Body Pain and Stasis Removal Soup is composed of Gentiana macrophylla, Chuanxiong, Tao Ren, Hong Hua, Gan Cao, Qiang Wu, Myrrh, Angelica sinensis, Wu Ling Li, Xiang Shen, Niu Knee, and Di Long, etc. It is effective in activating blood circulation, expelling blood stasis, promoting circulation, and relieving paralysis and pain. It is often used clinically for shoulder pain, paralysis, lumbago, leg pain, or circumferential pain caused by qi and blood obstructing the meridians, or for those who do not recover after a long period of time. In modern medicine, it is often used to treat frozen shoulder, cervical spondylosis, lumbar disc protrusion and sciatica, and can also be used to treat ankylosing spondylitis and other intractable painful diseases.