Dietary precautions on the first day of abortion surgery are mainly light and easy to digest, after which normal diet can be resumed gradually. After abortion surgery, women’s body and gastrointestinal function is relatively weak, coupled with the need for bed rest after abortion, less activity, it is recommended that the first day of postoperative diet should pay attention to light, easy to digest. Generally the first day you can eat soft noodles, millet porridge or egg custard, vegetable soup, steamed bread and other easily digestible food, after which you can gradually add lean meat, fish and shrimp or milk products, soybean products, animal offal, animal blood and other supplemental high-protein and iron-supplemented food, but also with the consumption of fresh vegetables and fruits. Post-abortion diet to ensure nutritional balance, diversification can be.