Patients with high uric acid can eat jujube in daily life, jujube belongs to low purine food. The nutritional value of jujube is relatively rich, the purine content of jujube is relatively low, generally will not lead to uric acid in the body to rise. But the sugar content of jujube is relatively high, it is recommended that patients with high uric acid eat some jujube in small amounts daily. Patients with high uric acid need to make adjustments to their diet, it is not recommended to eat too much high-purine foods, common high-purine foods include animal offal, a variety of seafood, thick soup, etc. If you do not control the intake of high-purine foods, it may lead to high uric acid more serious. High uric acid people, not only to adjust the diet, if necessary, need to follow the doctor’s advice to take relevant drugs for treatment, so high uric acid people are recommended to the hospital regularly, follow the doctor’s advice to be relevant treatment.