There is no food that can lower bilirubin, patients with high bilirubin should go to regular hospitals for treatment, do not listen to folk remedies and cause delays. Foods that should not be consumed for high bilirubin include foods with high fat and cholesterol content, such as animal offal, animal oil, butter, egg yolk, foods with high sugar content, such as sweeter pastries, sweet drinks, etc., and alcohol. The causes of high bilirubin are hemolytic disease, liver disease and biliary obstruction. 1. Hemolytic disease: autoimmune hemolytic anemia and other diseases, excessive destruction of red blood cells, resulting in elevated bilirubin. Common treatments include glucocorticoids, immunosuppressants, splenectomy, etc. Commonly used immunosuppressants include azathioprine and cyclophosphamide. 2. Liver disease: bilirubin is degraded in the liver. When chronic hepatitis B, alcoholic hepatitis, drug-induced liver injury, cirrhosis and other liver diseases are present, bilirubin metabolism is impaired, leading to elevated bilirubin. Treatment includes etiologic therapy, such as giving entecavir antiviral for hepatitis B, discontinuing the drug for drug induced liver injury, and applying liver-protecting drugs, such as dicyclomine. 3. Biliary obstruction: Biliary obstruction caused by bile duct stones, tumors, roundworms, etc. Bile excretion is blocked, and bilirubin flows backward into the blood, resulting in elevated bilirubin. Common treatments include surgery. Patients with high bilirubin should go to the hospital in time to find out the cause, under the guidance of the doctor’s treatment and medication, do not listen to the so-called folk remedies and cause delays in the condition.