Physiologic and pathologic causes of nausea need to be considered. Physiological causes include irritating diet, pregnancy reaction, etc. Pathological causes include gastric and duodenitis, dyspepsia and peptic ulcer.
1. Physiological causes: for example, eating irritating food such as chili pepper and mustard can stimulate the gastrointestinal tract, leading to abnormal digestion and peristalsis; for example, pregnancy reaction is due to hormonal changes, which triggers abnormal gastrointestinal digestive function.
2. Pathological causes: such as gastric and duodenitis can also have acid reflux, heartburn, stomach pain and other symptoms; such as dyspepsia can also have belching, loss of appetite and other symptoms; such as peptic ulcer can also have regular, rhythmic stomach pain, and even black stools, vomiting blood and other symptoms. It is very likely that cholecystitis, pancreatitis and other conditions.
For the case of eating want to vomit nausea, it is recommended to consult a doctor to analyze the specific causes in the light of personal circumstances.