What to eat to lower high blood pressure

Dietary adjustments help to control blood pressure, but they are not effective in lowering it, which can usually be done by taking antihypertensive medications. Some patients also need other special methods such as surgery. 1. Dietary adjustments: Patients with high blood pressure should have strict dietary management, such as a low-salt diet, to help prevent elevated blood pressure levels and control risk factors that may cause elevated blood pressure. However, diet does not have the effect of lowering blood pressure. 2. Oral medication: At present, there are many medications that can be used to lower blood pressure, such as ACEI-type antihypertensive drugs such as captopril, ARB-type antihypertensive drugs such as valsartan, calcium channel blockers such as nifedipine, diuretics such as furosemide, and beta-blockers such as propranolol. There are also some drug composite preparations, such as Irbesartan hydrochlorothiazide. It is necessary for the doctor to choose the appropriate antihypertensive drug according to the patient’s specific condition. Antihypertensive drugs generally need to be taken for a long time and regularly, can not arbitrarily increase or decrease the amount or stop taking the drug. 3. Other methods: some malignant hypertension, in addition to oral antihypertensive drug control, but also need to be given intravenously or for the cause of the treatment. Secondary hypertension caused by aldosteronism is often associated with adrenocortical tumors and may require surgery. Hypertension is not recommended to be controlled on its own, but should be actively consulted, examined under the guidance of a doctor to clarify the cause of the disease, and standardized treatment.