There are no top 10 clinical statements about moistening the lungs and relieving cough. Traditional Chinese medicine believes that dry lung cough is mainly related to lung yin deficiency, yin deficiency and fire, qi-yin depletion, and yin-yang deficiency, etc. Moderate consumption of vegetables that nourish yin and moisten the lungs, nourish yin and lower fire, and benefit qi and nourish yin can help moisten the lungs and relieve symptoms. However, vegetables cannot replace drugs and have limited effects, it is still recommended to actively seek medical advice for targeted treatment.1. Nourish Yin and moisten the lung: Chinese medicine believes that white food has the effect of nourishing Yin and moistening the lung, and people with lung-heat cough, dry cough, dry heat in the stomach and intestines, constipation and other conditions, moderate consumption of cabbage, bamboo shoots, silver fungus, white radish, lotus root and winter melon can help to generate fluid and moisten the lung to stop coughing; 2. Nourish Yin and lower fire. Celery, spinach, rape, yellow cauliflower, lettuce, loofah, cucumber, tomatoes, bitter melon and other vegetables are lighter, with the effect of nourishing Yin and lowering fire, there are red and irritable face, short urine, sore throat and dry cough and other symptoms of people eat in moderation, help nourish Yin and lower fire, moisten the lungs and stop cough; 3, benefit Yin: yam, fungus, bitter vegetables, sweet potatoes, potatoes, carrots, green radish and other vegetables are mostly flat or cool, there is a face No Hua, tiredness, dry mouth and cough and other symptoms of the people eat in moderation, help to nourish the qi and Yin, moisten the lungs and cough; 4, other: mint, olives, tomatoes, broccoli and other vegetables, persimmons, pears, figs and other fruits, as well as almonds, peaches and other nuts, for moistening the lungs and cough have certain benefits.