After eating chili burning stomach is considered to be caused by spicy food stimulation of the gastric mucosa, can be appropriate to drink to dilute gastric acid drink to relieve the symptoms, if necessary, can be treated with medication.
1. Drinking drinks to dilute gastric acid: milk, brown sugar water and other drinks can dilute gastric acid to a certain extent, slowing down the stimulation of gastric mucosa by spicy food.
2. Medications: Appropriate medications can be used under the guidance of a doctor to relieve symptoms, such as omeprazole and other drugs to inhibit gastric acid secretion and aluminum thiosulfate, colloidal bismuth pectin, and other drugs to protect the gastric mucosa.
If the burning sensation often occurs after eating spicy, it is recommended to reduce the usual spicy stimulating food, if the above symptoms continue to be unrelieved, it is recommended to go to the hospital in a timely manner, under the guidance of a professional physician, try not to self-medication, so as not to delay the condition.