Usually patients with high uric acid gout acute phase is not recommended to eat white lentils, can be consumed in small quantities in remission. White lentils are medium purine food, after consumption will make the blood uric acid level rise, gout acute consumption may aggravate the condition, is not recommended to eat, can be in remission in a small amount of consumption. Patients with high uric acid need to reduce the intake of high-purine foods, such as various animal offal, seafood with shellfish, meat soup, hot pot, some soy products. You should drink more water every day, more than 2000ml of water, drink small amounts of water several times to help uric acid discharge. Control weight, reduce joint burden, quit smoking and limit alcohol. If patients with high uric acid experience discomfort, it is recommended to go to a regular hospital in time to avoid delay.