Try not to eat ice-cream during pregnancy, so as not to cause gastrointestinal discomfort, which may affect your health and the development of the fetus. During pregnancy, due to changes in hormone levels in the body, the stomach and intestines will also be affected, and the gastrointestinal tract’s ability to digest and absorb will be weakened. After consuming ice-cream during pregnancy, as ice-cream is cooler, it may cause irritation to the gastrointestinal tract, which may cause gastrointestinal dysfunction and make pregnant women suffer from diarrhea, abdominal pain and other symptoms. Therefore, try not to eat ice-cream during pregnancy. During pregnancy, pregnant women are advised to eat less cold things, eat a light diet, ensure balanced nutrition, avoid partiality and picky eating, and consume more fresh green vegetables and fruits. During pregnancy, you should see your doctor regularly for pregnancy checkups to understand the development of the fetus.