Not wanting to eat noodles during pregnancy is considered to be related to personal taste or pregnancy reaction.
For women after pregnancy, they may not like to eat noodles because of the reason of personal taste change.
In addition, some pregnant women may have increased levels of estrogen and progesterone, which can lead to water and sodium retention in the body or edema in the gastrointestinal mucosa, so it will cause a decrease in appetite and not want to eat noodles, which is a normal reaction.
Pregnant women should be balanced nutrition, avoid picky eating and partiality, you can usually eat some noodles, you can also eat some rice, but also eat some fruits and vegetables, supplement vitamins and fiber content, help themselves and the fetus nutritional needs, is conducive to the development of the fetus.
It is recommended that women during pregnancy should go to the hospital for regular checkups, so as to understand the physical development of the fetus.