Hypertensive heart disease avoid food: too salty food, high fat food and strong tea, strong coffee. Because hypertensive heart disease patients are often accompanied by heart failure, or accompanied by coronary heart disease, if you eat too salty food is easy to drink more water, easy to cause sodium retention, aggravate the rise in blood pressure, but also easy to aggravate the burden on the heart. Patients with hypertensive heart disease need a low-fat diet because if they eat too much fat, it is easy to aggravate the progress of atherosclerosis. As for strong tea and strong coffee, these have an excitatory effect on the heart, and it is easy to have panic, elevated blood pressure and overly strong heartbeat after drinking them, which are not good for hypertensive heart disease patients and should be avoided as much as possible.