Nutritional value and efficacy of black fungus and contraindications

Black fungus, also known as fungus, wood fungus, cloud ear, flat, sweet flavor, to the lung, spleen, large intestine, liver meridian.
Efficacy: nourishing the blood, moistening the lungs, cough, stop bleeding, lowering blood pressure
Applicable people: black fungus soup, porridge or fried for body fatigue, fatigue, yellow and no luster or post-partum weakness, etc.; boiled can be used for a variety of hemorrhage, such as nosebleeds, bleeding stools with abdominal pain, female leakage, etc.; fried can also be used for high blood pressure in the crowd.
Nutritional value: black fungus contains carbohydrates, calcium and dietary fiber and other nutrients.
Serving Methods: Suitable for mixing, stir-frying, cooking soup or making soup.
Cautions: Eat black fungus with caution if bleeding is not caused by blood stasis.
In the case of daily consumption, the food effect is limited and cannot play a role in the treatment of disease. If you have any uncomfortable symptoms, please consult a doctor promptly to avoid delaying your condition.