Ginger-Jujube Tea is not usually recommended for regulating Damp-Heat.
Ginger and Jujube Tea is a warming and tonifying medicinal formula composed of ginger, Fahanxia, and jujube, which has the effect of warming the middle and dispersing cold (dispersing the cold with medicine that warms the spleen and stomach), and benefiting the qi and tonifying the middle.
It is suitable for people with lingering pain in the epigastric region, white face and cold limbs, who like to be pressed and warmed. Because jujube taste sweet and greasy, easy to help dampness, ginger taste pungent, easy to generate heat, so regulating dampness and heat is not recommended to drink ginger and jujube tea, so as not to lead to the aggravation of symptoms of dampness and heat.
It is recommended that people with dampness and heat can consume some bitter and cool products in moderation, such as bitter melon, winter melon, amaranth, celery, etc., and should avoid consuming pungent, spicy and greasy things, so as not to exacerbate the dampness and heat in the body. If the symptoms of dampness-heat are more serious, it can be treated with Chinese herbal soup under the guidance of physician, such as Lian Park Drink, Bazheng San, etc. It is also feasible to use traditional Chinese medicine treatments such as acupressure, acupuncture, cupping, and so on.
If the patient has symptoms of dampness-heat, it is recommended to consult a doctor in time and follow the doctor’s instructions to standardize the treatment, do not self-medication, so as not to delay the condition.