There are no six foods that should not be eaten in thyroid disorders such as hyperthyroidism. Overconsumption of foods high in iodine is generally not recommended for patients with hyperthyroidism. Since the thyroid gland is sensitive to iodine, excessive intake of high iodine foods may aggravate hyperthyroidism. Patients should avoid iodine-rich foods, such as kelp, squid, shrimp, nori, hairy vegetables, etc. Strictly control the intake of iodine in food to avoid iodine overdose. Patients with hyperthyroidism should strengthen nutrition in daily life to ensure balanced nutrition and moderate intake of high-calorie, high-protein and high-vitamin foods, such as eggs and milk. At the same time, you need to pay attention to ensure a regular routine, keep a happy mood, and regular review. Patients with hyperthyroidism should have a reasonable diet and treatment under the guidance of the doctor.