The following foods are recommended for children with fever: a. Milk and rice soup, rice soup is rich in carbohydrates, which can provide sufficient water and heat, and is easily digested by the stomach and intestines, and the carbohydrates of rice soup can make the casein and other indigestible molecules in milk into easily digestible and absorbable molecules. The practice of milk and rice soup is very simple, just wash the rice slightly, add water to boil rotten, strain the rice residue and add milk to mix well. Two, millet porridge, millet porridge to plant protein and carbohydrates, not only nutritious, moderate heat, the most suitable for sick and weak young children to eat. Three, fresh fruit juice, fresh fruit is not only rich in vitamins, water and more, squeeze the juice and add the right amount of warm water and honey can be. Four, mung bean soup, mung beans have the therapeutic effect of detoxification, and sufficient water, rich in nutrients, most suitable for young children within one year old to eat, just add water to boil mung beans, and then add the right amount of sugar or salt can be.