Arctic sweet shrimp can be eaten by pregnant women, but pay attention to fresh ingredients and moderate amount. Pregnant women can properly eat some Arctic sweet shrimp, sweet shrimp contains high quality protein also contains a variety of minerals, such as iron, zinc, iodine and so on. Pregnant women eat properly, is conducive to replenish the body’s nutritional needs, improve appetite. But it should be noted that if the pregnant woman is allergic to seafood, then it is not recommended to eat, and at the same time in the consumption of sweet shrimp, be sure to cook, do not eat raw seafood, to avoid causing parasites or bacterial infection. It is recommended that pregnant women should pay attention to nutritional balance, with a reasonable and appropriate to eat some fresh staple foods, vegetables and fruits.