Foods that eliminate blood stasis

Food alone does not have medicinal effects such as eliminating blood stasis. Some medicinal foods can dissolve blood stasis, such as hawthorn, artichoke and rosehip. If you have symptoms of blood stasis, please seek medical treatment in time and do not treat it by yourself. Hawthorn is the dried mature fruit of Shanlihong or Shanzha, a plant of the genus Hawthorn in the family Rosaceae, which has the effects of promoting qi circulation and removing blood stasis, eliminating food and resolving food accumulation. It can be used to treat food accumulation (the accumulation of food in the stomach due to indigestion) and blockage of blood and silt. Artichoke is the above-ground part of Artichoke, family Asteraceae, with the effect of cooling blood, stopping bleeding, removing blood stasis, detoxifying and eliminating carbuncle. It is used to treat various bleeding disorders as well as carbuncle sores. Rose is the dried flower buds of Rose, family Rosaceae, with the efficacy of relieving liver depression, activating blood circulation and relieving pain. Treatment of liver stagnation and stagnation of qi caused by the evidence as well as bruises, bruises, swelling and pain and other ailments. Note that food is not a substitute for medication, if you have symptoms, it is recommended to seek medical attention, do not self-medication.