Spitting up blood after drinking may be a symptom caused by gastric mucosal injury, erosive gastritis, or esophageal cardia mucosal tear syndrome. Patients need to consult a doctor as soon as possible to clarify the cause of the disease and then targeted treatment.
1. Gastric mucosal injury: alcohol in wine stimulates the gastric mucosa, thus thinning the gastric mucosa and causing damage leading to gastrointestinal bleeding. Patients with mild symptoms should control the secretion of gastric acid by restricting their diet, choosing foods that are less irritating to the gastric mucosa and regulating gastric function. Patients with obvious symptoms can take drugs that inhibit gastric acid and protect the gastric mucosa, such as omeprazole and aluminum sulfate.
2. Epicritic gastritis: excessive alcohol consumption by patients with gastritis can induce epicritic gastritis, patients will experience symptoms of vomiting blood and blood in the stool, and severe patients will experience hemorrhagic shock. Patients with gastritis should go to regular hospital for examination and treatment as soon as possible.
3. Esophageal cardia mucosal tear syndrome: cardia is the connection position between stomach and esophagus, and when patients vomit blood after drinking alcohol, they will feel a tearing sensation in cardia. This disease needs endoscopic treatment to stop bleeding.
Drinking alcohol in moderation can affect the digestive system and other organs. If there is any discomfort, go to a regular hospital in time to avoid delaying the condition.