Diabetic patients can drink high calcium milk powder, as long as there is no added sugar in it, because elderly diabetic patients, especially elderly female diabetic patients are prone to osteoporosis, because high blood sugar can promote extensive bone decalcification, so appropriate drinking high calcium milk powder, to replenish the body’s calcium, improve bone density, reduce the risk of fracture, are more beneficial. Diabetic patients drink high calcium milk powder for the elderly, you can drink a cup in the morning and a cup in the evening, each time about 150-200ml is enough, try not to drink too much, the protein content of milk powder is relatively high, drink too much after the burden on the gastrointestinal tract is relatively heavy. The milk powder is also an energy material, which eventually needs to be converted into glucose under the action of insulin and then taken up and used by the body tissues, so it also needs to consume insulin, and when there is not enough insulin in diabetes, the above process cannot be carried out, and it will exist in the blood in the form of blood sugar, and eventually the energy material like milk powder will also become a factor in raising blood sugar. Therefore, the calories of milk powder should be calculated into the total calories of the whole day, and the fact that you can eat it is not the same as eating extra.