After abortion surgery, pay attention to a balanced diet, you can eat more food rich in protein and iron, vegetables and fruits should also be consumed in moderation, which can replenish the body. Women who undergo abortion will cause some damage to their body and uterus, coupled with postoperative bleeding, which will lead to weakness, and they should eat more nutritious food to replenish their body. You can eat lean meat, eggs, milk, as well as fish and shrimp and other high-protein diet, which can replenish the energy needed by the body and is conducive to the recovery of the organism. You should also eat animal offal, egg yolk and other foods with high iron content, which is conducive to iron replenishment. In addition, there is no special requirements and restrictions on the diet after abortion, so as to achieve diversification, nutritional balance, not picky about food. In addition to diet, we should also pay attention to postoperative hygiene care, avoid premature coitus, should not be tired and cold, pay attention to postoperative checkups and so on.