There is no seasonal requirement for the use of clove medicinal wine, and it can generally be used under medical supervision as long as it meets the requirements for medication.
Cloves have the effect of warming the middle and lowering the rebelliousness (warming the stomach to prevent stomach qi from rising up), tonifying the kidneys and helping the yang. It is effective in treating deficiency cold eructation (hiccups), cold stomach to stop drinking (water stays in the body) and vomiting, cold and dampness injuring the spleen and stomach in the middle jiao, vomiting and diarrhea when turbid qi is not descending and clear qi is not ascending, impotence and coldness of essence when the kidneys are not sufficiently strong and coldness of the waist and knees, and other diseases.
Combined with the wine which is good at activating blood circulation and cold control, the Clove Wine can play the role of warming the middle and lowering the rebelliousness, tonifying the kidney and helping the yang, preventing coldness, and promoting the efficacy of the blood circulation.
The use of Clove Medicinal Wine is not seasonal, as long as the patient meets the above mentioned conditions and is not suffering from fever, internal heat due to Yin deficiency, dampness-heat, blood loss, or allergy to alcohol. Adverse reactions are not yet clear. However, patients should not take the medicinal liquor indiscriminately, so as to avoid improper use of the body, if you need to use this medicinal liquor, you must go through the guidance of professional Chinese medicine practitioners.
If the patient is not feeling well, it is recommended to consult a doctor in time and standardize the treatment.