Ulcerative proctitis is a common form of proctitis, which can be manifested as alternating constipation and diarrhea, mucus-pus-blood stools, urgency and heaviness. There are no foods that patients should not eat clinically, but they need to reduce their intake of foods that are easily gas-producing, high-fat, hard, and spicy.
1. Easy to produce gas food: for patients suffering from ulcerative proctitis may have indigestion, it is recommended to reduce the intake of easy to produce gas food, such as: soy milk, leeks, eggs, etc., so as not to aggravate the symptoms of abdominal discomfort.
2. high-fat food: for high-fat food, such as: cashews, fat, fried food, etc., contains more fat, may increase the burden on the intestinal tract, but also may lead to indigestion, may cause diarrhea symptoms.
3. Hard food: for nuts, peanuts and other hard food, also need to reduce intake, the food intake may lead to indigestion, increase intestinal burden.
4. spicy food: for chili, garlic and other spicy food should also reduce the intake, so as not to cause irritation to the intestinal mucosa, aggravate the intestinal mucosal damage.
For patients suffering from ulcerative proctitis in addition to pay more attention to diet, but also need to be standardized treatment under the guidance of a doctor.