Kidney stones can not eat ten kinds of food fruits is false. Kidney stone patients should choose to avoid eating different foods according to the type of stone, so there is no such thing as ten kinds of fruits, you can make different choices for the components of calcium oxalate stones, calcium phosphate stones and uric acid stones. 1. Calcium oxalate stones: Calcium oxalate stones are one of the most common types of kidney stones, you should choose a low-calcium and low-oxalate diet, and avoid fruits with high oxalic acid content, such as apples, apricots, lychee, and other high oxalic acid foods, such as spinach, celery, etc. You should also avoid other high oxalic acid foods. 2. Calcium phosphate stones: patients with calcium phosphate stones should avoid eating fruits with high phosphorus content, such as dragon fruit, Sydney, etc., to avoid aggravating the situation of stones. 3. Uric acid stones: patients with uric acid stones can eat most of the fruits, but they should avoid eating fruits with high fructose, such as bananas, apples, grapefruit and so on. So when you find kidney stones, you need to clarify the type of stones and make the corresponding dietary rules according to the type of stones, and at the same time, you need to actively and timely treatment under the guidance of the doctor.