For patients with heart disease, it is recommended to pay attention to the control of diet in general and try to eat more food that is good for the heart. It is recommended to eat the following four types of foods, first, walnuts. Generally ranked first, and is whole wheat, oats, brown rice, onions, eggplant and other fresh vegetables and grains. Second, is the fruit. In the fruit apple is rich in fiber material, can supplement the body enough fiber, can reduce the occurrence of heart disease events, there are bananas, cherries, blackberries and other fruits beneficial to the heart. Third, is the meat. Lean meat contains relatively high protein, usually eat chicken, duck, goose and other protein-rich lean meat. Fourth, is the fish. Because fish is rich in unsaturated fatty acids, long-term use, a relatively large benefit to reduce cardiovascular events.