Eating pineapple tongue pain can use warm water or light salt water gargle, or with salt water soaked pineapple before eating, as follows.
1. Warm water or salt water gargle: pineapple contains a protease enzyme, which can cause tongue pain when eating, after gargling with warm water or salt water, you can reduce the pain, and then you can drink some milk to relieve the stimulation of the mucous membrane.
2. Salt water immersion: can break down the protease in pineapple, fully immersed and then consumed, there will be no tongue pain.
If you eat pineapple, tongue pain is serious, has not been relieved, and other symptoms, it is recommended to go to the hospital in a timely manner, in the doctor’s help to clarify the cause of the disease, targeted treatment.