Acute gastritis in pregnant women should pay attention to dietary modification, if necessary, under the guidance of the doctor to take drugs, or infusion treatment.
1. Dietary modification: If the clinical symptoms of acute gastritis are mild, dietary modification is generally sufficient. It is recommended to eat millet porridge, noodle soup and other light, easy to digest food. Stop eating spicy, cold and irritating foods such as chili peppers, peppercorns and ice cream, and don’t consume unclean foods such as take-outs and roadside stalls.
2. Medication: If pregnant women with diarrhea, abdominal pain, vomiting and other clinical symptoms are obvious, they should go to the hospital in time. According to the situation, follow the doctor’s instructions to use antibiotics, antidiarrheal drugs, such as penicillin, erythromycin, montelukast and so on.
3. Infusion therapy: If the patient has frequent diarrhea, vomiting, should be alert to electrolyte imbalance, dehydration, need to be recommended by the doctor for intravenous infusion of glucose, potassium chloride, sodium chloride, vomiting severe cases can also be intramuscular injection of metoclopramide.
Acute gastritis in pregnant women should be in the doctor’s office, according to the severity of the condition to give appropriate treatment, do not take medication without authorization, in order to avoid the impact on the fetus.