Patients with high blood pressure and high blood sugar can eat any vegetables, such as eggplant, potatoes, cabbage are good choices. Celery can usually eat more, it is best to choose the juice punch, which can play a very good auxiliary effect of lowering blood pressure, try not to use seasoning. You can also use winter melon boiled juice, winter melon has the role of diuretic sodium discharge, often eat a very obvious effect of lowering blood pressure. Can also eat more lemon, orange and other acidic food, rich in vitamin C and B can enhance the elasticity of blood vessels, and acidic food itself is also conducive to lowering blood pressure. At the same time has high blood sugar, to eat less fruit, because most of the fruit contains sugar, although some fruit sugar is not high, but also to eat less, vitamins and trace elements can be supplemented by vegetables. Hyperglycemia patients have many foods have been restricted, such as rice and noodles type as little as possible, can eat oat noodles. Although the diet has many benefits, but only with the drug to play a supporting role.