Can you eat eggs and soy products with kidney cysts?

The vast majority of patients with simple renal cysts can eat eggs and soy products; in the case of patients with polycystic kidneys, those with a more severe decline in renal function need to limit their intake of eggs and soy products.
Renal cystic disease is a group of diseases in which single or multiple benign cysts containing liquid or semi-solid fragments appear in the kidneys. The cysts may occur in one or both kidneys, as single or multiple, in both the dermal and medullary regions; they are mostly hereditary or acquired, including simple renal cysts and polycystic kidneys.
Simple renal cyst is a benign lesion, generally has no effect on the patient’s renal function, the vast majority of patients with simple renal cysts can eat eggs and soy products. Polycystic kidney is a hereditary disease, the patient’s renal function will gradually decline, such patients need low-salt, low-fat, high-quality low-protein diet, need to limit the intake of eggs and soy products.
Patients with renal cysts should go to the hospital in time, and make diet and treatment plan under the guidance of professional doctors.