The wine can be eaten by pregnant women, as long as you pay attention to the right amount. Usually in the cooking will add some cooking wine to fishy, this situation is pregnant women can eat, pay attention to the amount can be. Because after cooking the alcohol has been evaporated almost, pregnant women will not cause too much impact. But like beer duck such as the need to use a lot of alcohol cooking dishes, it is not recommended that pregnant women eat. Because pregnant women during pregnancy, excessive alcohol intake can lead to affect the function of the blood and organs, more likely to have uncomfortable reactions. Long-term consumption of large amounts of alcohol can also lead to miscarriage, premature birth, malformation of the fetus. In order to protect yourself and your fetus during pregnancy, you should not drink alcohol. However, the wine in the meal can be eaten in moderation.