Chinese nutritional science considers peach to be a hot food.
Peach, also known as peach fruit, is the fruit of the peach plant of the genus Peach, family Rosaceae. Its flavor is sweet, sour and warm in nature. It belongs to the lung and large intestine meridians. Peach has the efficacy of generating fluids and moisturizing the intestines, promoting blood circulation and eliminating accumulation, benefiting qi and blood, and moisturizing skin color. It is used to treat less thirst, intestinal dryness and constipation, pathologic amenorrhea and accumulation.
Although peach is rich in nutrients, it should not be consumed for a long time, as it is easy to cause internal heat. People who are allergic to peach are forbidden to take it.
Note that compared with drugs, food is weak, slow to take effect, need to be taken for a long time in order to play a certain effect, food is generally not used to treat diseases, if the body is not feeling well, please consult a doctor in a timely manner, under the guidance of a professional doctor to identify the evidence of the use of reasonable medication, treatment.