During the attack of cholecystitis, you should eat some low-fat, easy-to-digest foods. As the metabolic function will be weakened during the attack of cholecystitis, and the burden on the gallbladder should be reduced at the same time, so the diet should be based on light, low-fat, light, less residue food, such as millet porridge, lean meat, fish, egg custard, milk, legumes, as well as fresh vegetables, fruits and so on. Meanwhile, during the attack of cholecystitis, you should also avoid eating fatty meat, seafood and other high-fat, high-cholesterol food, avoid fried food such as doughnuts, fried eggs, French fries, as well as animal offal and so on. Because these foods will aggravate make the condition worse, the same will make the stomach and intestines to increase the burden, cause indigestion. And cholecystitis patients must keep in mind that the diet must be regular, especially consuming breakfast, and it is important to eat regularly. It is also important to keep the mood happy and avoid more adverse stimuli, which will reduce the progress of the disease. If there is cholecystitis in addition to dietary attention, but also under the guidance of the doctor should actively treat the original disease.