Acute gastroenteritis is defined as acute gastroenteritis, and eating peaches is generally not recommended.
Acute gastroenteritis is an acute inflammation of the mucous membrane of the gastrointestinal tract, which may be caused by infection, eating too cold, and damage to the gastric mucous membrane. Patients may experience nausea, vomiting, abdominal pain, diarrhea and other symptoms, and in severe cases, dehydration, electrolyte disorders, shock and so on.
Peaches belong to the cold fruit, after eating may increase intestinal peristalsis, thereby aggravating the phenomenon of diarrhea, so it is generally not recommended to eat peaches in acute gastroenteritis. Patients can be given fluids such as rice soup, lotus root powder in the acute stage, and gradually increase the number of egg custard and broth. After the disappearance of clinical symptoms, patients are encouraged to choose semi-liquid food such as porridge or noodles, and are instructed to eat small amounts of meals.
It is recommended that patients with acute gastroenteritis go to the hospital in a timely manner, do relevant examinations to clarify the cause of the disease, and then under the guidance of the doctor for targeted treatment. Please do not take medication on your own to avoid delaying your condition.