Miscarriage mothers can eat burgers in moderation. Although burgers are not nutritionally complete, they do not contain the contraindicated diet for miscarriage mothers, but they should not be eaten in excess. The burger is mainly made of refined flour baked with meat, vegetables and sauce, etc. The bread is carbohydrate, the meat is rich in protein, the vegetables contain many vitamins, minerals and fiber, and the sauce can help replenish sugar. Therefore, maternal consumption in moderation will not affect health. However, this type of food is high in calories, meat additives more fried, and contains more fat, lower nutritional value, can not be used as a staple food for a long time, refined noodles are also easy to lead to increased blood sugar. After miscarriage, the mother should pay attention to balanced nutrition, more nutrition, in order to ensure a balanced diet, on the basis of nutrient-rich, can consume more protein-rich food, such as meat, fish, eggs and dairy products. It is also necessary to consume more fresh vegetables and fruits, such as lettuce, celery, bok choy, lotus root, oleander, etc. In addition, after abortion, patients should pay attention to rest, do not need to be absolutely bedridden, can be appropriate activities, during this period is prohibited to engage in excessive physical activity; abortion generally bleeding 10-14 days, 2 weeks after the operation is prohibited sex, bathing and swimming, more than 2 weeks can have intercourse, but should be good contraceptive measures, while 3 months to take contraceptive measures; pay attention to ensure that the vulva clean, change underwear regularly to prevent infection.