Honey and radish can cure cough, but it depends on how it is used. First of all, radish cannot be eaten raw to be cooked, and secondly, honey cannot be used pure, it has to be diluted, so when you do it, you usually boil the radish first. After boiling the radish regardless of whether the boiled radish is cut radish shreds, radish pieces or radish slices, are available directly, or the radish directly steamed, and boiled radish water is very good, very precious, its lung moistening effect is stronger, so boiled radish water remember to drink it. But drink as much as possible without seasoning, do not put some salt because you can not drink it. If you dry to the right temperature, mix in a little honey, because the radish itself has the role of Qi, phlegm and dampness, and honey has the role of lung, they can complement each other, so that the lungs on the one hand can regulate the Qi and phlegm, on the other hand, can moisten the lung mucosa, reduce irritation, is very good.