Can cornhusk boiled in water lower uric acid

High uric acid is categorized as pain paralysis in Chinese medicine. Cornhusk boiled in water cannot lower uric acid (pain paralysis). Cornhusk is a kind of traditional Chinese medicine, for the grass family corn plant corn corn style and stigma. This Chinese medicine has the effect of diuretic and swelling, clearing the liver and gallbladder, and is used for edema, urinary dribbling (the feeling of not being able to finish urinating), and lactation. The adverse reactions, contraindications and precautions of cornhusk are not yet clear. According to “Lingnan Caiyao Lu”, cornhusk is used for urinary dribbling gravel, decoction soup for internal use. According to “Yunnan Materia Medica”, cornhusk is used for female breast milk obstruction, redness, swelling and pain, headache and body sleepiness. From the efficacy and role of this product, drinking water boiled with corn husk does not lower the therapeutic effect of uric acid (pain paralysis, gout), if there is a therapeutic need, it should be targeted treatment under the guidance of a traditional Chinese medicine practitioner. This drug needs to be standardized use under the guidance of a traditional Chinese medicine practitioner to identify the evidence. If not improved, please go to the regular hospital in time, improve the relevant examination to clarify the diagnosis, standardized treatment, in order to avoid delaying the condition.