Mucuna pruriens does not have a specific treatment for any disease, the drug should be diagnosed and treated by a professional physician according to the condition. This product is commonly used in the clinic for not thinking about food, food accumulation and other diseases.
Muxiang is the name of the traditional Chinese medicine, is the dried root of the plant Muxiang of the Asteraceae family, warm, pungent, bitter flavor, attributed to the spleen, stomach, large intestine, San Jiao, gallbladder meridian. Muxiang is effective in strengthening the stomach and eliminating food stagnation, moving qi and relieving pain (relieving pain by regulating the body’s qi).
It can be used if the patient has food stagnation (food that is indigested and stagnates in the stomach) that does not go away, does not think about food, has diarrhea and dysentery (diarrhea and dysentery with a feeling of incomplete defecation after defecation), and has distension and pain in the chest and ribs (chest and ribcage) and epigastric (abdomen) area. Mucuna pruriens, if simmered, can solidify the intestines to stop diarrhea (relieve diarrhea by enhancing the intestinal astringency), and can be used for diarrhea and abdominal pain.
The adverse reactions and contraindications and precautions of Muxiang are not known. It should be taken with caution in cases of yin deficiency and fluid insufficiency.
From the efficacy of Muxiang, Muxiang does not specialize in treating certain diseases. If the patient is not feeling well, it is recommended to consult a doctor in a timely manner, the drug should be taken under the guidance of a physician, do not self-medication, to avoid causing adverse consequences.