Heat stroke belongs to the common cold that occurs in the summer, mostly caused by the feeling of wind-heat disease, mainly manifested as nasal congestion, runny nose, fever, etc., the patient can consume mung bean soup, honeysuckle tea, rehmannia tea and other medicinal food, in order to clear up the heat, but the role of the tea is limited, and it is recommended that the treatment of the doctor’s orders.
1. Mung bean soup: mung beans have the effect of clearing heat and removing toxins, dissolving dampness and inducing diuresis, mainly used for summer heat and thirst, but also can be used for edema, diarrhea, antidotes, dengdeng (acute infectious disease, visible skin redness like paint) and so on.
2. Honeysuckle tea: honeysuckle has heat detoxification, evacuation of the role of wind-heat, applicable to wind-heat colds, fever, fever and blood dysentery (feel the heat caused by dysentery, see blood in the stool) and so on.
3. rehmannia tea: rehmannia can clear away heat and fire, produce fluids to quench thirst, vomiting and diuresis, used for fever and thirst, lung fever and cough, hot shower (burning stinging pain when urinating obviously, with urinary frequency and urgency, small abdominal tract discomfort) astringent pain and so on.
In addition, if the symptoms are serious, one should consult a doctor in time and take Chinese medicines such as Clearing Heat Stroke Pill, Yinhuang Oral Liquid and Yinqiao Antidote Tablet under the guidance of a Chinese medicine practitioner.
It is recommended that patients with heat stroke should consult a doctor in time and follow the doctor’s instructions to standardize the treatment, as well as make good daily dietary adjustments.