Cordyceps stewed lean meat is effective in nourishing yin and tonifying the deficiency, moistening the lungs and relieving cough, which is very good for improving the weakness of the human body, and is very suitable for those who are usually thin and weak, those who have recovered from a serious illness, those who have long time chronic diseases, and those who have just had an operation or have had a major operation, and the common characteristic of these people is that the spleen and stomach are weak and the lungs are not sufficient, and they can be nourished through the stewed meat of Cordyceps. Cordyceps belongs to a very valuable tonic, which can not only nourish the body, but can also be applied to bleeding symptoms, such as bleeding in the lungs and stomach, which are very suitable for nourishment. It is combined with lean meat to increase its nourishing power.