After an abortion, it is possible to eat beef. Beef is a high quality protein, and eating beef after an abortion can replenish protein and strengthen the body, and it is also better for the body’s recovery. After miscarriage, it is recommended to have a light, high-protein diet. In addition to beef, lean meat, eggs, beef, fish, chicken and so on can be eaten, but it is recommended to be a little lighter when doing so, and it is best to put less chili. At the same time, after the abortion, a variety of vegetables, fruits, dairy products are also available to eat, reasonable and balanced nutrition, conducive to the recovery of the body after surgery. In addition to diet, you should also pay attention to rest, cleanliness and prevention of perineal infection.