You can eat a small amount of ice-cream in the middle of pregnancy. A small amount of ice-cream for pregnant women in the hot summer has the effect of relieving the heat, but if you eat too much ice-cream or cold food, it may cause the following hazards: 1, women’s gastrointestinal function is weak during pregnancy, the consumption of cold and irritating food is easy to stimulate the gastrointestinal mucosa, affecting the digestive function, and may appear nausea, vomiting, abdominal pain, diarrhea and other gastrointestinal discomfort symptoms, acute gastroenteritis may 2, because the fetus is more sensitive to cold food, if pregnant women consume ice-cream in excess, it may also lead to fetal agitation. 3, because the mucous membrane of the respiratory tract of pregnant women is often in a congested state, if they consume too much ice-cream or cold drinks, it may stimulate the blood vessels of the respiratory tract, leading to a decrease in local resistance and symptoms such as sore throat and cough. Therefore, pregnant women should not consume more ice-cream and cold drinks, and stop in moderation.