Patients who have just had surgery can eat fruits appropriately. The more common fruits are apples, bananas, grapefruit, dragon fruit, grapes, watermelon, kiwi, etc. Appropriate fruit can be supplemented with vitamins and trace elements to enhance the body’s resistance, and also help the recovery after surgery. After surgery, patients should pay attention to eating foods rich in high quality protein, such as fish, meat, eggs, dairy products, soy products, these foods are rich in high quality protein, which can supplement the essential amino acids needed by the body, enhance the body’s resistance, and can also promote the recovery of patients after surgery. After surgery, patients should avoid eating spicy and stimulating food, avoid drinking alcohol, pay attention to rest and avoid straining to promote the recovery of the disease.