Hyperthyroid patients can eat lychee in moderation, but should be careful to avoid eating foods high in iodine.
Hyperthyroidism patients produce too much thyroid hormone, the body is in a high metabolic state, to ensure adequate supply of calories. Lychee is rich in nutrients, containing sugar, folic acid, amino acids, protein, vitamin B, vitamin C and other nutrients, which can supplement the body’s need for nutrients, so hyperthyroidism can eat lychee in moderation.
Patients with hyperthyroidism should avoid eating foods with high iodine content such as seaweed and nori in normal times. Pay attention to drink more water, eat more fresh vegetables and fruits, and do regular diet. Adjust your lifestyle, change bad habits such as smoking and drinking, and avoid staying up late.
Patients with hyperthyroidism should go to the hospital if they feel unwell, and receive standardized treatment under the guidance of a doctor.