You can drink mung bean soup after taking cold medicine. Mung bean soup is rich in water, which can replenish water and is very beneficial to the recovery of cold, and it has the effect of diuretic, which can help the body to discharge excess cold toxins or viruses in the body and help to promote the recovery of cold. Mung bean soup has the function of detoxification and anti-inflammatory, which is effective for pharyngitis or nasal congestion and edema caused by cold, so you can drink mung bean soup after taking cold medicine. But mung bean soup can not drink cold, so as not to happen gastrointestinal tract cold, because the coolness of mung bean soup is relatively large, can easily lead to diarrhea, will make patients feel less comfortable, and will reduce the body’s resistance, is not conducive to recovery from the cold. Cold medicine usually need to take 3-5 days, cold symptoms can gradually ease, if the effect is not good, you need to go to the hospital to do a specific examination to clarify the cause of the disease to carry out targeted treatment.