Patients with trauma may have skin contusion or bleeding wounds, and in this case, patients need to adjust their diet appropriately. Trauma patients, there are some dietary contraindications, first of all, you can not eat spicy and stimulating foods, such as chili peppers, ginger, garlic, because these foods may cause fire, is not conducive to wound healing. Trauma patients try not to eat too greasy food, such as fat meat, fried food, because these foods may aggravate the burden of the gastrointestinal tract, also not conducive to the recovery of the disease. In addition, patients with traumatic injuries should also pay attention to not drinking alcohol, because drinking alcohol will also affect the healing of the wound. Patients should pay attention to eat more fresh, easy to digest food, try to eat more fresh vegetables and fruits, such as apples, bananas, kiwi, oranges, grapefruit, these fruits can replenish the vitamins needed by the human body, and is conducive to wound healing. In addition, eat more food rich in high quality protein, such as meat, eggs, soy products to supplement the body’s protein needs, can promote early wound healing. Trauma patients also need to disinfect the wound and change the medicine, so as to avoid wound infection, affecting the healing.