Patients with ulcerative colitis can eat some pasta in moderation. Pasta is an easy-to-digest food, but you need to be careful not to eat too much at once, otherwise it will easily aggravate the symptoms of ulcerative colitis. Ulcerative colitis is a chronic non-specific inflammatory disease of the colon and rectum, the cause of which is not yet clear, and may be associated with immune factors, genetic factors, infectious factors and psychological factors. The main symptoms include recurrent episodes of diarrhea, abdominal pain, mucus, pus and blood stools. Ulcerative colitis treatment may include aminosalicylic acid preparations and glucocorticoid drugs. Patients with ulcerative colitis often have weak spleens and stomachs, poor digestion and absorption, and should eat small meals to reduce the burden on the intestines. If too much pasta is eaten at one time, diarrhea may result from indigestion. If the above symptoms occur, it is recommended to go to the hospital in time for early and regular treatment.