Whether or not you can eat icy foods for gout cannot be generalized, it needs to be based on the purine content of the food. Cold beer, etc. should be avoided. The temperature of the food does not have a direct correlation to gout attacks. Gout attacks and exacerbations are mainly related to the level of uric acid in the blood. Gout sufferers need to avoid frozen alcohol, sashimi, green beans and other foods. The high purine content of such foods can cause uric acid levels in the body to rise, triggering or aggravating gout. For frozen fruits, milk, vegetables, eggs and other foods, can be consumed, but need to pay attention to the right amount, frozen food temperature is lower, a large amount of food will lead to gastrointestinal discomfort, such as diarrhea, vomiting, abdominal pain and so on. The appearance of gout is recommended to go to the regular hospital in time, follow the doctor’s instructions to standardize the treatment and reasonable diet.