What is the effect of ginseng berries ripe rhizome in wine

Ginseng Chinese wolfberry ripened rhubarb wine has a great tonic energy, tranquilize the spirit and wisdom, nourish the liver and kidneys, nourish the blood and yin, benefit the purpose, but need to be in the doctor’s diagnosis and treatment before taking, in addition to the harmful effects of drinking alcohol, do not take on their own.
1. Ginseng has the effect of replenishing vital energy, restoring normal pulse, preventing and treating deficiency, tonifying the spleen, nourishing the lungs, nourishing the blood, and calming the mind. It is used for deficiency of body, cold limbs, weak pulse, deficiency of spleen, low food, lung deficiency, asthma and cough, thirst, internal heat and thirst (internal fever accompanied by eating, drinking and urinating, etc.), deficiency of blood and qi.
2. Lycium barbarum has the effect of nourishing the liver and kidney, benefiting the essence and brightening the eyes. It is used for deficiency, lumbar and knee pain, dizziness, tinnitus, impotence, spermatorrhea, internal heat and thirst, blood deficiency, yellowing, and dimming of the eyes.
3. Radix Rehmanniae Praeparata has the effect of tonifying blood and nourishing yin, benefiting the essence and filling the marrow. It is used for blood deficiency, palpitation and dizziness (intense heartbeat, panic), irregular menstruation, disintegration (excessive menstrual flow or more than a few drops of menstruation) with bleeding, yin deficiency of the liver and kidney, soreness and weakness of the waist and knees, and tidal fever of bone vapor (a burst of heat, feeling that the heat comes from the inside of the bone to the outside), and so on.