The benefits of eating umeboshi are astringent (astringent lung qi) cough, astringent antidiarrheal (through the enhancement of intestinal astringency to relieve diarrhea), the production of fluids to stop coughing, an Ascaris lumbricoides to relieve pain, etc., the effect of a single drug is limited, and if the treatment of disease is often combined with other herbs to be used together. Ume is a kind of traditional Chinese medicine, is the dry nearly mature fruit of the Rosaceae plant plum, its flavor is sour and astringent, the nature of the flat, to the liver, lung, spleen, large intestine meridian. Its efficacy is astringent lung, astringent intestines, generate fluids, and tranquilize roundworms; clinically used for lung deficiency and prolonged cough, prolonged diarrhea and dysentery, deficiency heat and thirst, roundworms, vomiting and abdominal pain and other illnesses. It should be noted that there is a solid evil people should not take, stomach acid people should be cautious. If you need to take umeboshi, it is recommended to use it under the guidance of a professional doctor.