Red ginseng has the effects of tonifying vital energy, restoring the pulse and stabilizing the loss of blood (restoring the normal pulse and preventing deficiency diseases), and benefiting the qi to take in blood (preventing bleeding by tonifying the qi). According to the theory of Traditional Chinese Medicine (TCM), the drug can be used for stomach disorders such as bloating and vomiting of blood caused by deficiency of qi. Red Ginseng is the dried root and rhizome of the cultivated ginseng of the family Wujiaceae after being steamed. It has the effects of tonifying vital energy, restoring pulse and fixing loss of blood, and benefiting qi and blood intake. It can be used in the treatment of diseases caused by deficiency of body and desire for loss of blood, cold limbs and weak pulse, lack of qi and blood intake, and discharging of blood in the event of a collapse (excessive menstruation or dripping of menstruation). It should be noted that this drug should not be used together with quatu and wulin. According to the theory of traditional Chinese medicine, this drug has the effect of tonifying Qi and fixing the stomach, and can be used for stomach distension, loss of appetite, vomiting of blood, blood in stool and other stomach disorders caused by Qi deficiency. If necessary, it is recommended to go to a regular hospital for consultation and treatment under the guidance of a professional physician for evidence-based treatment.